Our all stainless steel, horizontal cocoa and chocolate mixing equipment provides gentle and effective mixing of cocoa and chocolate powder with other ingredients such as sugar, vitamins, minerals, sodium ascorbate and many others. Typical products include hot cocoa mixes, powdered drink mixes, cake mixes and ice cream coatings.
State-of-the-art controls systems including: PLC’s,
HMI’s, sequential programming, variable frequency
drives (VFD’s), soft starters, trending, data logging,
hazardous location & intrinsically safe design.
Construction materials include corrosion resistant stainless
steel, standard stainless steel, abrasion resistant carbon
steel & wear coatings such as tungsten carbide.